Winery FakinMuškat Žuti
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Muškat Žuti of Winery Fakin in the region of Istra often reveals types of flavors of tree fruit.
Food and wine pairings with Muškat Žuti
Pairings that work perfectly with Muškat Žuti
Original food and wine pairings with Muškat Žuti
The Muškat Žuti of Winery Fakin matches generally quite well with dishes of spicy food or sweet desserts such as recipes of jambalaya (louisiana) or ultra-fast and yet so light....
Details and technical informations about Winery Fakin's Muškat Žuti.
Discover the grape variety: Isabelle
It was found in a garden in South Carolina in the United States and given to Isabella Gibbs. It can still be found in Brazil, India, Uruguay, Madagascar, Colombia, Switzerland, Italy, etc. In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello.
Last vintages of this wine
The best vintages of Muškat Žuti from Winery Fakin are 2018, 0, 2017
Informations about the Winery Fakin
The Winery Fakin is one of of the world's greatest estates. It offers 10 wines for sale in the of Istra to come and discover on site or to buy online.
The wine region of Istra
The wine region of Istra of Croatia. Wineries and vineyards like the Domaine Meneghetti or the Domaine Medea produce mainly wines white, red and sweet. The most planted grape varieties in the region of Istra are Terrano, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Istra often reveals types of flavors of pineapple, quince or hay and sometimes also flavors of grass, honeysuckle or truffle.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.
