
Winery RoxanichCuvée SuperIstrian
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Gamay noir and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
The Cuvée SuperIstrian of the Winery Roxanich is in the top 50 of wines of Croatia and in the top 10 of wines of Istra.
Wine flavors and olphactive analysis
On the nose the Cuvée SuperIstrian of Winery Roxanich in the region of Istra often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Cuvée SuperIstrian
Pairings that work perfectly with Cuvée SuperIstrian
Original food and wine pairings with Cuvée SuperIstrian
The Cuvée SuperIstrian of Winery Roxanich matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of marinated shrimp skewers with garlic, leg or shoulder of lamb with honey and thyme or the garbure.
Details and technical informations about Winery Roxanich's Cuvée SuperIstrian.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée SuperIstrian from Winery Roxanich are 2007, 2020, 2015, 2012 and 2009.
Informations about the Winery Roxanich
The Winery Roxanich is one of of the world's greatest estates. It offers 22 wines for sale in the of Istra to come and discover on site or to buy online.
The wine region of Istra
The wine region of Istra of Croatia. Wineries and vineyards like the Domaine Meneghetti or the Domaine Medea produce mainly wines white, red and sweet. The most planted grape varieties in the region of Istra are Terrano, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Istra often reveals types of flavors of pineapple, quince or hay and sometimes also flavors of grass, honeysuckle or truffle.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.














