Looking for a good wine of Calchaqui Valley of Salta among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Calchaqui Valley. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Calchaqui Valley with technical and enological descriptions.
Want to buy a red wine of Calchaqui Valley cheap or sell a red wine of Calchaqui Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Calchaqui Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fillet of beef in a foie gras and truffle crust, tomatoes, zucchini, potatoes stuffed moroccan style with... or stuffed rabbit in the oven.
On the nose the red wine of the region of Calchaqui Valley. often reveals types of flavors of oaky, game or honey and sometimes also flavors of sweet tobacco, graphite or cola. In the mouth the red wine of the region of Calchaqui Valley. is a powerful.
A wine route planned in the region of Calchaqui Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Calchaqui Valley.
Calchaqui Valleys is the most prolific wine region in Northern Argentina. It is also one of the highest anywhere in the world, with Vineyard altitudes ranging from 1500 to 3100 meters.
As with other parts of the Country, Malbec is the key variety, supported by Cabernet Sauvignon and Torrontés. Merlot, Tannat, Cereza, Syrah, Bonarda and Moscatel (usually Muscat of Alexandria) are also grown.
The valleys still only account for around two percent of the national output, but the wines are well regarded for their concentration and balancing Acidity. The region therefore punches above its weight in terms of winning awards.
The region is over 270 kilometers in Length, running north to South in a series of Deep valleys along the spine of the Andes. It is home to over 4,200 hectares of vineyards and more than 300 grape growers and producers, though no wineries are found here.
The zone spans state lines across Tucumán (accounting for just over 100ha of the total), Catamarca (over 700ha) and Salta (around 3400ha). The subregion of Cafayate Lies within the latter.
Average vineyard Size is much larger in Salta, at around 12ha. That average is just 2ha in Catamarca and Tucumán.
Want to buy a white wine of Calchaqui Valley cheap or sell a white wine of Calchaqui Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Calchaqui Valley go well with generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of sublime fish and shrimp colombo, quiche with leeks and fresh salmon from flo or three-cheese tart (roquefort, goat, emmental).
On the nose the white wine of the region of Calchaqui Valley. often reveals types of flavors of pineapple, elderflower or kiwi and sometimes also flavors of fennel, lime zest or oil. In the mouth the white wine of the region of Calchaqui Valley. is a powerful with a nice freshness.
A wine route planned in the region of Calchaqui Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Calchaqui Valley.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Want to buy a sparkling wine of Calchaqui Valley cheap or sell a sparkling wine of Calchaqui Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Calchaqui Valley go well with generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of flank steak with shallots in red wine sauce, barbecued filet mignon or duck breast with honey sauce.
On the nose the sparkling wine of the region of Calchaqui Valley. often reveals types of flavors of vegetal, citrus fruit or non oak and sometimes also flavors of microbio, tree fruit or red fruit.
A wine route planned in the region of Calchaqui Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Calchaqui Valley.
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
Want to buy a pink wine of Calchaqui Valley cheap or sell a pink wine of Calchaqui Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Calchaqui Valley go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of baked dumplings, baked mackerel or steak tartare.
On the nose the pink wine of the region of Calchaqui Valley. often reveals types of flavors of citrus fruit, black fruit or floral and sometimes also flavors of earth, red fruit.
A wine route planned in the region of Calchaqui Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Calchaqui Valley.
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Want to buy a sweet wine of Calchaqui Valley cheap or sell a sweet wine of Calchaqui Valley at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Calchaqui Valley go well with generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of carry camaron (gambas) from reunion, quiche without eggs or lupine seeds for kemia (the aperitif).
On the nose the sweet wine of the region of Calchaqui Valley. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the sweet wine of the region of Calchaqui Valley. is a with a nice freshness.
A wine route planned in the region of Calchaqui Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Calchaqui Valley.
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
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