The Winery Michel Torino is one of the world's great estates. It offers 68 wines for sale in of Calchaqui Valley to come and discover on site or to buy online.
Looking for the best Winery Michel Torino wines in Calchaqui Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Michel Torino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Michel Torino wines with technical and enological descriptions.
How Winery Michel Torino wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef bobotie, rice with paprika and merguez or roast goose, soft.
On the nose the red wine of Winery Michel Torino. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of peach, earthy or blackberry. In the mouth the red wine of Winery Michel Torino. is a powerful.
Calchaqui Valleys is the most prolific wine region in Northern Argentina. It is also one of the highest anywhere in the world, with Vineyard altitudes ranging from 1500 to 3100 meters.
As with other parts of the Country, Malbec is the key variety, supported by Cabernet Sauvignon and Torrontés. Merlot, Tannat, Cereza, Syrah, Bonarda and Moscatel (usually Muscat of Alexandria) are also grown.
The valleys still only account for around two percent of the national output, but the wines are well regarded for their concentration and balancing Acidity. The region therefore punches above its weight in terms of winning awards.
The region is over 270 kilometers in Length, running north to South in a series of Deep valleys along the spine of the Andes. It is home to over 4,200 hectares of vineyards and more than 300 grape growers and producers, though no wineries are found here.
The zone spans state lines across Tucumán (accounting for just over 100ha of the total), Catamarca (over 700ha) and Salta (around 3400ha). The subregion of Cafayate Lies within the latter.
Average vineyard Size is much larger in Salta, at around 12ha. That average is just 2ha in Catamarca and Tucumán.
How Winery Michel Torino wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of chili con carne, seafood, chorizo and chicken paella from patou or ginouflade (kind of truffade or aligot but multi cheese).
On the nose the pink wine of Winery Michel Torino. often reveals types of flavors of red fruit, earth or citrus fruit.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Michel Torino wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops, quiche without pastry, courgette and blue cheese or tuna burgers.
On the nose the white wine of Winery Michel Torino. often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Michel Torino. is a powerful with a nice freshness.
Wine that has lost its aromatic potential after prolonged aeration.
How Winery Michel Torino wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of porcini sauce, the secrets of croque-monsieur or rabbit fillet with mustard.
On the nose the sparkling wine of Winery Michel Torino. often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of red fruit.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Michel Torino wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pork gyros, mackerel with quick mustard or real paella recipe from valencia.
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
Planning a wine route in the of Calchaqui Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Michel Torino.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
