Winery Michel TorinoAward Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Award Sauvignon Blanc from the Winery Michel Torino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Award Sauvignon Blanc of Winery Michel Torino in the region of Salta is a with a nice freshness.
Food and wine pairings with Award Sauvignon Blanc
Pairings that work perfectly with Award Sauvignon Blanc
Original food and wine pairings with Award Sauvignon Blanc
The Award Sauvignon Blanc of Winery Michel Torino matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of spaghetti with clams, light tuna-tomato quiche (without cream) or goat cheese and tapenade tart.
Details and technical informations about Winery Michel Torino's Award Sauvignon Blanc.
Discover the grape variety: Monbadon
Originally from the Charentes region, it is now endangered. It is still found in isolated stocks, most often in old ugni blanc plantations. This variety is said to be the result of a natural cross between folle blanche and ugni blanc. It is registered in the Official Catalogue of Vine Varieties, list A1. - Synonyms: frontignan des Charentes, aramon blanc by mistake in the Var, gros montils on the island of Oléron, ugni de Montpellier, burger (not to be confused with elbling and gouais blanc which have the same synonym), auba, meslier d'Orléans (not to be confused with meslier saint François) (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Award Sauvignon Blanc from Winery Michel Torino are 0
Informations about the Winery Michel Torino
The Winery Michel Torino is one of of the world's great estates. It offers 69 wines for sale in the of Calchaqui Valley to come and discover on site or to buy online.
The wine region of Calchaqui Valley
Calchaqui Valleys is the most prolific wine region in Northern Argentina. It is also one of the highest anywhere in the world, with Vineyard altitudes ranging from 1500 to 3100 meters. As with other parts of the Country, Malbec is the key variety, supported by Cabernet Sauvignon and Torrontés. Merlot, Tannat, Cereza, Syrah, Bonarda and Moscatel (usually Muscat of Alexandria) are also grown.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
