The Winery Baguala is one of the best wineries to follow in Calchaqui Valley.. It offers 4 wines for sale in of Calchaqui Valley to come and discover on site or to buy online.
Looking for the best Winery Baguala wines in Calchaqui Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Baguala wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Baguala wines with technical and enological descriptions.
How Winery Baguala wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of thai beef curry, lamb tagine with peppers and artichoke bottoms or potato cakes.
In the mouth the red wine of Winery Baguala. is a powerful.
Valleys of north-west Argentina (Salta, Catamarca, Tucumán), among the highest vineyards in the world (1,500-3,100 m). Signature Torrontés as Argentina's emblematic white: aromatic and fresh with notes of orange blossom, rose, jasmine, white peach, lychee, citrus and a mineral touch, taut refreshing palate — peaking in Cafayate. Concentrated altitude Malbec (blackberry, violet, spices), firm Cabernet, dense Tannat. Sunlit, fresh wines.
How Winery Baguala wines pair with each other generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of sun wheat, quiche without pastry, courgette and blue cheese or assortments of mini savoury tarts.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Planning a wine route in the of Calchaqui Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Baguala.
Highly aromatic, floral whites best drunk young; pale golden hue, ample body with fresh acidity; intense signature aromas of rose, jasmine, peach, apricot and citrus (lemon). Fragrant Andean profile. Undisputed star of Argentine whites, especially at high Andean altitudes, notably in the Cafayate valley in Salta. Argentina's emblematic white grape, a cross of Muscat × Criolla Chica.
