Winery Michel TorinoCuma Organic Winemaker's Selection Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Cuma Organic Winemaker's Selection Cabernet Sauvignon from the Winery Michel Torino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuma Organic Winemaker's Selection Cabernet Sauvignon of Winery Michel Torino in the region of Salta is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuma Organic Winemaker's Selection Cabernet Sauvignon
Pairings that work perfectly with Cuma Organic Winemaker's Selection Cabernet Sauvignon
Original food and wine pairings with Cuma Organic Winemaker's Selection Cabernet Sauvignon
The Cuma Organic Winemaker's Selection Cabernet Sauvignon of Winery Michel Torino matches generally quite well with dishes of beef, lamb or poultry such as recipes of boeuf lôc lac (cambodia), tunisian macaroni or old-fashioned chicken in a pot.
Details and technical informations about Winery Michel Torino's Cuma Organic Winemaker's Selection Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuma Organic Winemaker's Selection Cabernet Sauvignon from Winery Michel Torino are 2019, 0, 2020
Informations about the Winery Michel Torino
The Winery Michel Torino is one of of the world's great estates. It offers 69 wines for sale in the of Calchaqui Valley to come and discover on site or to buy online.
The wine region of Calchaqui Valley
Calchaqui Valleys is the most prolific wine region in Northern Argentina. It is also one of the highest anywhere in the world, with Vineyard altitudes ranging from 1500 to 3100 meters. As with other parts of the Country, Malbec is the key variety, supported by Cabernet Sauvignon and Torrontés. Merlot, Tannat, Cereza, Syrah, Bonarda and Moscatel (usually Muscat of Alexandria) are also grown.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
