Winery Michel TorinoSelect Reserve Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Select Reserve Cabernet Sauvignon from the Winery Michel Torino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Select Reserve Cabernet Sauvignon of Winery Michel Torino in the region of Salta is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Select Reserve Cabernet Sauvignon
Pairings that work perfectly with Select Reserve Cabernet Sauvignon
Original food and wine pairings with Select Reserve Cabernet Sauvignon
The Select Reserve Cabernet Sauvignon of Winery Michel Torino matches generally quite well with dishes of beef, lamb or poultry such as recipes of chickpeas spanish style, irish stew with beer or north welsch.
Details and technical informations about Winery Michel Torino's Select Reserve Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Select Reserve Cabernet Sauvignon from Winery Michel Torino are 2017
Informations about the Winery Michel Torino
The Winery Michel Torino is one of of the world's great estates. It offers 69 wines for sale in the of Calchaqui Valley to come and discover on site or to buy online.
The wine region of Calchaqui Valley
Calchaqui Valleys is the most prolific wine region in Northern Argentina. It is also one of the highest anywhere in the world, with Vineyard altitudes ranging from 1500 to 3100 meters. As with other parts of the Country, Malbec is the key variety, supported by Cabernet Sauvignon and Torrontés. Merlot, Tannat, Cereza, Syrah, Bonarda and Moscatel (usually Muscat of Alexandria) are also grown.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
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The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
