The Winery Colomé of Cafayate Valley of Salta

The Winery Colomé is one of the largest wineries in the world. It offers 31 wines for sale in of Cafayate Valley to come and discover on site or to buy online.
Looking for the best Winery Colomé wines in Cafayate Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Colomé wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Colomé wines with technical and enological descriptions.
How Winery Colomé wines pair with each other generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of pho soup, zucchini quiche or hummus.
On the nose the white wine of Winery Colomé. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Colomé. is a powerful with a nice freshness.
The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
In the mouth of Cafayate Valley is a powerful. We currently count 83 estates and châteaux in the of Cafayate Valley, producing 395 different wines in conventional, organic and biodynamic agriculture. The wines of Cafayate Valley go well with generally quite well with dishes of beef, lamb or poultry.
How Winery Colomé wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef with cider, chicken with merguez and tomatoes or spanish omelette.
On the nose the red wine of Winery Colomé. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Colomé. is a powerful.
This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.
How Winery Colomé wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of simple baked roast beef, stuffed round zucchini or phonsounette (potatoes with melted saint nectaire cheese).
On the nose the pink wine of Winery Colomé. often reveals types of flavors of earth, citrus fruit or red fruit.
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
Planning a wine route in the of Cafayate Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Colomé.
Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.