The Bodega Los Morros of Cafayate Valley of Salta

The Bodega Los Morros is one of the best wineries to follow in Cafayate Valley.. It offers 10 wines for sale in of Cafayate Valley to come and discover on site or to buy online.
Looking for the best Bodega Los Morros wines in Cafayate Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega Los Morros wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega Los Morros wines with technical and enological descriptions.
How Bodega Los Morros wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of fresh sausage, lebanese lamb meatball or chicken in red wine.
In the mouth the red wine of Bodega Los Morros. is a powerful with a nice freshness.
The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
In the mouth of Cafayate Valley is a powerful. We currently count 83 estates and châteaux in the of Cafayate Valley, producing 395 different wines in conventional, organic and biodynamic agriculture. The wines of Cafayate Valley go well with generally quite well with dishes of beef, lamb or poultry.
How Bodega Los Morros wines pair with each other generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of pasticcio (greece), pho soup or phonsounette (potatoes with melted saint nectaire cheese).
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Bodega Los Morros wines pair with each other generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of shrimp with curry express, leek, goat cheese and bacon quiche or delicious moroccan fritters.
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
Planning a wine route in the of Cafayate Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega Los Morros.
Interspecific cross between Cabernet Sauvignon and Solaris (Merzling x Geisenheim 6493 (Zarya Severa x Muscat Ottonel)) made in 1982 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in the Netherlands, Denmark, Belgium, Switzerland, etc., but is still little known in France. Note that Cabernet-Carol has the same parents.