The flavor of mulberry in wine

Discover the wines revealing the of mulberry flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

What are the typical grape varieties with flavor de mulberry ?