
Bodega Los MorrosReserva Torrontés
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Reserva Torrontés from the Bodega Los Morros
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Torrontés of Bodega Los Morros in the region of Salta is a powerful with a nice freshness.
Food and wine pairings with Reserva Torrontés
Pairings that work perfectly with Reserva Torrontés
Original food and wine pairings with Reserva Torrontés
The Reserva Torrontés of Bodega Los Morros matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of pakistani rice (biryani), quiche without pastry, courgette and blue cheese or aperitif skewers edam/basilic/dry apricot.
Details and technical informations about Bodega Los Morros's Reserva Torrontés.
Discover the grape variety: Raisaine
Most certainly Ardéchoise, formerly cultivated in the region of Privas, Aubenas, Joyeuse and Largentière. It is the result of a natural intra-specific crossing between the black ribier and the red grec. Today, Raisaine is totally absent from the vineyards and is therefore in danger of disappearing, although it is listed in the Official Catalogue of Wine Grapes, list A.
Informations about the Bodega Los Morros
The Bodega Los Morros is one of of the world's greatest estates. It offers 10 wines for sale in the of Cafayate Valley to come and discover on site or to buy online.
The wine region of Cafayate Valley
The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.














