
Winery San Pedro de YacochuyaTorrontes
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
The Torrontes of the Winery San Pedro de Yacochuya is in the top 30 of wines of Cafayate Valley.

Taste structure of the Torrontes from the Winery San Pedro de Yacochuya
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torrontes of Winery San Pedro de Yacochuya in the region of Salta is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Torrontes of Winery San Pedro de Yacochuya in the region of Salta often reveals types of flavors of cream, grapefruit or oaky and sometimes also flavors of tropical, citrus or apples.
Food and wine pairings with Torrontes
Pairings that work perfectly with Torrontes
Original food and wine pairings with Torrontes
The Torrontes of Winery San Pedro de Yacochuya matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of express chicken skewers with spices, magic cake cheese quiche or boquerones anchovies in vinegar.
Details and technical informations about Winery San Pedro de Yacochuya's Torrontes.
Discover the grape variety: Muscat rouge à petits grains
Very aromatic pale whites and rosés with a pale salmon colour, an ample palate with moderate acidity, and intense signature muscat aromas of rose, citrus (lemon, mandarin) and floral notes. Also as natural sweet wines and liquoreux. Grown in Alsace, the Rhône Valley and Languedoc; excels in dry wines, VDN and blends with Muscat blanc. Pink-berried mutation of Muscat à petits grains.
Last vintages of this wine
The best vintages of Torrontes from Winery San Pedro de Yacochuya are 2019, 2017, 2016, 2015 and 2014.
Informations about the Winery San Pedro de Yacochuya
The Winery San Pedro de Yacochuya is one of of the world's greatest estates. It offers 23 wines for sale in the of Cafayate Valley to come and discover on site or to buy online.
The wine region of Cafayate Valley
Argentine jewel of the Calchaquí Valleys (Salta) at 1,750 m altitude: signature Torrontés as white king — straw robe with golden glints, aromatic with bright notes of rose, jasmine, geranium, citrus, exotic fruits and a spice touch, a surprising palate of vivacity and minerality. Powerful, concentrated Malbec as red king (black cherry, plum, chocolate, spices, firm tannins). Cabernet and Tannat as backup. Extreme altitude, sandy-gravelly draining soils, strong sunshine.
The wine region of Salta
Argentine northwest province, vineyards among the world's highest (1,500-2,800 m) in the Calchaquí Valleys. Torrontés Riojano signature as king white: aromatic and expressive with signature notes of rose, jasmine, white peach, citrus, orange blossom and a musky touch, dry yet round palate — considered the country's finest. Tense altitude Malbec (blackberry, violet, ink), firm Cabernet, dense Tannat. Dry climate, strong thermal swings.
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.














