Bodega El Porvenir de CafayateLaborum Single Vineyard Torrontés Oak Fermented
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
The Laborum Single Vineyard Torrontés Oak Fermented of the Bodega El Porvenir de Cafayate is in the top 20 of wines of Cafayate Valley.
Taste structure of the Laborum Single Vineyard Torrontés Oak Fermented from the Bodega El Porvenir de Cafayate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laborum Single Vineyard Torrontés Oak Fermented of Bodega El Porvenir de Cafayate in the region of Salta is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Laborum Single Vineyard Torrontés Oak Fermented of Bodega El Porvenir de Cafayate in the region of Salta often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or tropical fruit.
Food and wine pairings with Laborum Single Vineyard Torrontés Oak Fermented
Pairings that work perfectly with Laborum Single Vineyard Torrontés Oak Fermented
Original food and wine pairings with Laborum Single Vineyard Torrontés Oak Fermented
The Laborum Single Vineyard Torrontés Oak Fermented of Bodega El Porvenir de Cafayate matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of lamb shoulder confit, zucchini and goat cheese quiche or seed crackers.
Details and technical informations about Bodega El Porvenir de Cafayate's Laborum Single Vineyard Torrontés Oak Fermented.
Discover the grape variety: Fel
Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.
Last vintages of this wine
The best vintages of Laborum Single Vineyard Torrontés Oak Fermented from Bodega El Porvenir de Cafayate are 2018, 2016, 2015, 0 and 2017.
Informations about the Bodega El Porvenir de Cafayate
The Bodega El Porvenir de Cafayate is one of of the world's greatest estates. It offers 69 wines for sale in the of Cafayate Valley to come and discover on site or to buy online.
The wine region of Cafayate Valley
The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
