The Winery RN 40 is one of the best wineries to follow in Cafayate Valley.. It offers 10 wines for sale in of Cafayate Valley to come and discover on site or to buy online.
Looking for the best Winery RN 40 wines in Cafayate Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery RN 40 wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery RN 40 wines with technical and enological descriptions.
How Winery RN 40 wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of quick beef bourguignon, merguez with lentils or moist parmesan steak.
On the nose the red wine of Winery RN 40. often reveals types of flavors of oak. In the mouth the red wine of Winery RN 40. is a powerful.
The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
In the mouth of Cafayate Valley is a powerful. We currently count 83 estates and châteaux in the of Cafayate Valley, producing 395 different wines in conventional, organic and biodynamic agriculture. The wines of Cafayate Valley go well with generally quite well with dishes of beef, lamb or poultry.
Planning a wine route in the of Cafayate Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery RN 40.
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
