The Winery Mugrón is one of the largest wineries in the world. It offers 4 wines for sale in of Cafayate Valley to come and discover on site or to buy online.
Looking for the best Winery Mugrón wines in Cafayate Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mugrón wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mugrón wines with technical and enological descriptions.
How Winery Mugrón wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef with balsamic sauce, grandma's chicken casserole or rabbit italian style.
On the nose the red wine of Winery Mugrón. often reveals types of flavors of oak, non oak or spices. In the mouth the red wine of Winery Mugrón. is a powerful with a nice freshness.
The wine region of Cafayate Valley is located in the region of Calchaqui Valley of Salta of Argentina. Wineries and vineyards like the Domaine Matervini or the Domaine Domingo Molina produce mainly wines red, white and pink. The most planted grape varieties in the region of Cafayate Valley are Malbec, Cabernet-Sauvignon and Tannat, they are then used in wines in blends or as a single variety. On the nose of Cafayate Valley often reveals types of flavors of pineapple, toasty or mulberry and sometimes also flavors of oregano, bramble or black plum.
In the mouth of Cafayate Valley is a powerful. We currently count 83 estates and châteaux in the of Cafayate Valley, producing 395 different wines in conventional, organic and biodynamic agriculture. The wines of Cafayate Valley go well with generally quite well with dishes of beef, lamb or poultry.
Planning a wine route in the of Cafayate Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mugrón.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
