Wines made from Tempranillo grapes of Vinos de Pago
Discover the best wines made with Tempranillo as a single variety or as a blend of Vinos de Pago.
More informations about the variety Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
More informations about the region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
What are the typical flavors of the Tempranillo grape variety?
- Red fruitPresent in 46% of Tempranillo
- OakPresent in 41% of Tempranillo
- Black fruitPresent in 40% of Tempranillo
- EarthPresent in 36% of Tempranillo
- Non oakPresent in 34% of Tempranillo
- SpicesPresent in 33% of Tempranillo
- MicrobioPresent in 19% of Tempranillo
- Dried fruitPresent in 12% of Tempranillo
- FloralPresent in 10% of Tempranillo
- VegetalPresent in 6% of Tempranillo
- Citrus fruitPresent in 5% of Tempranillo
- CherryPresent in 4% of Tempranillo
- OakyPresent in 4% of Tempranillo
- BlackberryPresent in 4% of Tempranillo
- Red fruitPresent in 4% of Tempranillo
- VanillaPresent in 4% of Tempranillo
- Black currantPresent in 4% of Tempranillo
- Tree fruitPresent in 4% of Tempranillo
- CreamPresent in 3% of Tempranillo
- SmokePresent in 3% of Tempranillo