
Winery ArtadiEl Carretil
This wine is composed of 100% of the grape variety Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The El Carretil of the Winery Artadi is in the top 70 of wines of Spain and in the top 5 of wines of Vinos de Pago.

Taste structure of the El Carretil from the Winery Artadi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Carretil of Winery Artadi in the region of Vinos de Pago is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the El Carretil of Winery Artadi in the region of Vinos de Pago often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with El Carretil
Pairings that work perfectly with El Carretil
Original food and wine pairings with El Carretil
The El Carretil of Winery Artadi matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue with pickle sauce, lamb in a crown with spring vegetables or milanese cutlets like in italy.
Details and technical informations about Winery Artadi's El Carretil.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of El Carretil from Winery Artadi are 2017, 2013, 2015, 2012 and 2016.
Informations about the Winery Artadi
The Winery Artadi is one of of the world's greatest estates. It offers 39 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.














