Winery Baron Amarillo80 Year Old Vine
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The 80 Year Old Vine of the Winery Baron Amarillo is in the top 5 of wines of Vinos de Pago.
Taste structure of the 80 Year Old Vine from the Winery Baron Amarillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 80 Year Old Vine of Winery Baron Amarillo in the region of Vinos de Pago is a powerful.
Wine flavors and olphactive analysis
On the nose the 80 Year Old Vine of Winery Baron Amarillo in the region of Vinos de Pago often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with 80 Year Old Vine
Pairings that work perfectly with 80 Year Old Vine
Original food and wine pairings with 80 Year Old Vine
The 80 Year Old Vine of Winery Baron Amarillo matches generally quite well with dishes of beef, pasta or veal such as recipes of braciola (southern italy), fish lasagne or chicken in sauce.
Details and technical informations about Winery Baron Amarillo's 80 Year Old Vine.
Discover the grape variety: Molinara
Light, lively reds with pale colour, discreet tannins and brisk acidity, with aromas of red cherry, wild strawberry, gentle spices and herbal notes. Traditional partner to corvina and rondinella in the typical blends of Valpolicella DOC, Bardolino DOC, Amarone DOCG and Recioto DOCG, bringing freshness and tension. Native Venetian variety from Lake Garda.
Last vintages of this wine
The best vintages of 80 Year Old Vine from Winery Baron Amarillo are 2010, 0, 2016
Informations about the Winery Baron Amarillo
The Winery Baron Amarillo is one of of the world's greatest estates. It offers 12 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Dish
Wine lacking tone and relief in the mouth.
