
Winery Baron AmarilloLimited Release Garnacha
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Limited Release Garnacha from the Winery Baron Amarillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Release Garnacha of Winery Baron Amarillo in the region of Vinos de Pago is a powerful.
Wine flavors and olphactive analysis
On the nose the Limited Release Garnacha of Winery Baron Amarillo in the region of Vinos de Pago often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Limited Release Garnacha
Pairings that work perfectly with Limited Release Garnacha
Original food and wine pairings with Limited Release Garnacha
The Limited Release Garnacha of Winery Baron Amarillo matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef and cheese yakitori, spaghetti with squid ink (italy) or doner kebab.
Details and technical informations about Winery Baron Amarillo's Limited Release Garnacha.
Discover the grape variety: Muscadelle
Muscadelle white is a grape variety that originated in France (Bergerac). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. Muscadelle white can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Limited Release Garnacha from Winery Baron Amarillo are 2018, 0
Informations about the Winery Baron Amarillo
The Winery Baron Amarillo is one of of the world's greatest estates. It offers 12 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Peduncle
The stem of a flower or fruit.














