
Winery Pazo PondalLa Baronne Premium Seleccion de Familia
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the La Baronne Premium Seleccion de Familia from the Winery Pazo Pondal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Baronne Premium Seleccion de Familia of Winery Pazo Pondal in the region of Vinos de Pago is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with La Baronne Premium Seleccion de Familia
Pairings that work perfectly with La Baronne Premium Seleccion de Familia
Original food and wine pairings with La Baronne Premium Seleccion de Familia
The La Baronne Premium Seleccion de Familia of Winery Pazo Pondal matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with onions chinese style, lamb chops with spanish sauce or veal cutlets parmigiana.
Details and technical informations about Winery Pazo Pondal's La Baronne Premium Seleccion de Familia.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of La Baronne Premium Seleccion de Familia from Winery Pazo Pondal are 2019, 0
Informations about the Winery Pazo Pondal
The Winery Pazo Pondal is one of of the world's greatest estates. It offers 14 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.














