Winery Fitzroy BayFYI Red Blend
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The FYI Red Blend of the Winery Fitzroy Bay is in the top 20 of wines of Vinos de Pago.
Taste structure of the FYI Red Blend from the Winery Fitzroy Bay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the FYI Red Blend of Winery Fitzroy Bay in the region of Vinos de Pago is a powerful.
Wine flavors and olphactive analysis
On the nose the FYI Red Blend of Winery Fitzroy Bay in the region of Vinos de Pago often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with FYI Red Blend
Pairings that work perfectly with FYI Red Blend
Original food and wine pairings with FYI Red Blend
The FYI Red Blend of Winery Fitzroy Bay matches generally quite well with dishes of beef, pasta or veal such as recipes of fricandeaux german style, rigatoni with courgettes and tomatoes or veal liver in vinegar.
Details and technical informations about Winery Fitzroy Bay's FYI Red Blend.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of FYI Red Blend from Winery Fitzroy Bay are 2017, 0
Informations about the Winery Fitzroy Bay
The Winery Fitzroy Bay is one of of the world's great estates. It offers 83 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
