Winery Castillo RodafuerteTempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tempranillo from the Winery Castillo Rodafuerte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tempranillo of Winery Castillo Rodafuerte in the region of Vinos de Pago is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Tempranillo of Winery Castillo Rodafuerte in the region of Vinos de Pago often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Tempranillo
Pairings that work perfectly with Tempranillo
Original food and wine pairings with Tempranillo
The Tempranillo of Winery Castillo Rodafuerte matches generally quite well with dishes of beef, lamb or veal such as recipes of braciola (southern italy), express couscous in a pressure cooker or piccata with cheese.
Details and technical informations about Winery Castillo Rodafuerte's Tempranillo.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Tempranillo from Winery Castillo Rodafuerte are 2014, 0, 2017, 1927
Informations about the Winery Castillo Rodafuerte
The Winery Castillo Rodafuerte is one of of the world's greatest estates. It offers 4 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
