Wines made from Cabernet-Sauvignon grapes of Chianti
Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of Chianti.
More informations about the variety Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
More informations about the region of Tuscany
The wine region of Chianti is located in the region of Toscane of Italy. We currently count 1721 estates and châteaux in the of Chianti, producing 2759 different wines in conventional, organic and biodynamic agriculture. The wines of Chianti go well with generally quite well with dishes .
What are the typical flavors of the Cabernet-Sauvignon grape variety?
- Red fruitPresent in 44% of Cabernet-Sauvignon
- OakPresent in 44% of Cabernet-Sauvignon
- EarthPresent in 42% of Cabernet-Sauvignon
- Black fruitPresent in 37% of Cabernet-Sauvignon
- Non oakPresent in 29% of Cabernet-Sauvignon
- SpicesPresent in 29% of Cabernet-Sauvignon
- MicrobioPresent in 19% of Cabernet-Sauvignon
- VegetalPresent in 11% of Cabernet-Sauvignon
- FloralPresent in 9% of Cabernet-Sauvignon
- Dried fruitPresent in 8% of Cabernet-Sauvignon
- CherryPresent in 8% of Cabernet-Sauvignon
- PlumPresent in 8% of Cabernet-Sauvignon
- Red fruitPresent in 7% of Cabernet-Sauvignon
- LeatherPresent in 7% of Cabernet-Sauvignon
- OakyPresent in 6% of Cabernet-Sauvignon
- VanillaPresent in 6% of Cabernet-Sauvignon
- EarthyPresent in 6% of Cabernet-Sauvignon
- SmokePresent in 6% of Cabernet-Sauvignon
- TobaccoPresent in 5% of Cabernet-Sauvignon
- Red cherryPresent in 5% of Cabernet-Sauvignon
Discover the best wines made with Cabernet-Sauvignon of Chianti
- The best wines made with Cabernet-Sauvignon grapes of Alta Valle della Greve
- The best wines made with Cabernet-Sauvignon grapes of Bolgheri
- The best wines made with Cabernet-Sauvignon grapes of Carmignano
- The best wines made with Cabernet-Sauvignon grapes of Chianti
- The best wines made with Cabernet-Sauvignon grapes of Colli della Toscana Centrale
- The best wines made with Cabernet-Sauvignon grapes of Colline Lucchesi
- The best wines made with Cabernet-Sauvignon grapes of Cortona
- The best wines made with Cabernet-Sauvignon grapes of Costa Toscana
- The best wines made with Cabernet-Sauvignon grapes of Elba
- The best wines made with Cabernet-Sauvignon grapes of Maremma Toscana
- The best wines made with Cabernet-Sauvignon grapes of Montecarlo
- The best wines made with Cabernet-Sauvignon grapes of Montecucco
- The best wines made with Cabernet-Sauvignon grapes of Monteregio di Massa Marittima
- The best wines made with Cabernet-Sauvignon grapes of Montescudaio
- The best wines made with Cabernet-Sauvignon grapes of Morellino di Scansano
- The best wines made with Cabernet-Sauvignon grapes of Orcia
- The best wines made with Cabernet-Sauvignon grapes of Parrina
- The best wines made with Cabernet-Sauvignon grapes of Pomino
- The best wines made with Cabernet-Sauvignon grapes of Rosso di Montalcino
- The best wines made with Cabernet-Sauvignon grapes of Rosso di Montepulciano
- The best wines made with Cabernet-Sauvignon grapes of San Gimignano
- The best wines made with Cabernet-Sauvignon grapes of Sant'Antimo
- The best wines made with Cabernet-Sauvignon grapes of Sovana
- The best wines made with Cabernet-Sauvignon grapes of Terratico di Bibbona
- The best wines made with Cabernet-Sauvignon grapes of Val di Cornia
- The best wines made with Cabernet-Sauvignon grapes of Vino Nobile di Montepulciano