
Winery Tipici dell'AretinoArezio Chianti
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Arezio Chianti from the Winery Tipici dell'Aretino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arezio Chianti of Winery Tipici dell'Aretino in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Arezio Chianti of Winery Tipici dell'Aretino in the region of Tuscany often reveals types of flavors of earth.
Food and wine pairings with Arezio Chianti
Pairings that work perfectly with Arezio Chianti
Original food and wine pairings with Arezio Chianti
The Arezio Chianti of Winery Tipici dell'Aretino matches generally quite well with dishes of beef, veal or poultry such as recipes of mexican beef tacos, chicken bonne femme or chicken noodles.
Details and technical informations about Winery Tipici dell'Aretino's Arezio Chianti.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Arezio Chianti from Winery Tipici dell'Aretino are 2017, 2016, 2018, 0 and 2015.
Informations about the Winery Tipici dell'Aretino
The Winery Tipici dell'Aretino is one of of the world's greatest estates. It offers 49 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.














