Wines made from Cabernet-Sauvignon grapes of San Gimignano

Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of San Gimignano.

Wine made from Cabernet-Sauvignon grape variety>Italy >Tuscany >San Gimignano
1Winery Panizzi - Folg&oacutere San Gimignano RossoFolgóre San Gimignano RossoWinery PanizziNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Palagetto - Sottobosco San GimignanoSottobosco San GimignanoWinery PalagettoNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Rubicini - Tripudio RossoTripudio RossoWinery RubiciniNote - 1Note - 1Note - 1Note - 1Note - 0
4Winery Panizzi - Rubente San Gimignano Cabernet SauvignonRubente San Gimignano Cabernet SauvignonWinery PanizziNote - 1Note - 1Note - 1Note - 1Note - 0
5Winery Azienda Agricola Signano - Il Ginepro San Gimignano RossoIl Ginepro San Gimignano RossoWinery Azienda Agricola SignanoNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

More informations about the region of Tuscany

The wine region of San Gimignano is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Panizzi or the Domaine Il Colombaio di Santachiara produce mainly wines red, white and sweet. The most planted grape varieties in the region of San Gimignano are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of San Gimignano often reveals types of flavors of blackberry, oaky or dried fruit and sometimes also flavors of floral, red fruit or citrus fruit.

What are the typical flavors of the Cabernet-Sauvignon grape variety?

  • Black fruitPresent in 3% of Cabernet-Sauvignon
  • Non oakPresent in 2% of Cabernet-Sauvignon
  • EarthPresent in 2% of Cabernet-Sauvignon
  • OakPresent in 2% of Cabernet-Sauvignon
  • SpicesPresent in 2% of Cabernet-Sauvignon
  • BlackberryPresent in 1% of Cabernet-Sauvignon
  • VanillaPresent in 1% of Cabernet-Sauvignon
  • Red fruitPresent in 1% of Cabernet-Sauvignon

Discover the best wines made with Cabernet-Sauvignon of San Gimignano