
Winery PanizziFolgóre San Gimignano Rosso
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Folgóre San Gimignano Rosso from the Winery Panizzi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Folgóre San Gimignano Rosso of Winery Panizzi in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Folgóre San Gimignano Rosso of Winery Panizzi in the region of Tuscany often reveals types of flavors of blackberry, vanilla or non oak and sometimes also flavors of earth, oak or spices.
Food and wine pairings with Folgóre San Gimignano Rosso
Pairings that work perfectly with Folgóre San Gimignano Rosso
Original food and wine pairings with Folgóre San Gimignano Rosso
The Folgóre San Gimignano Rosso of Winery Panizzi matches generally quite well with dishes of beef, lamb or veal such as recipes of family potluck, lamb parmentine with eggplant and spices or adapted vietnamese fondue.
Details and technical informations about Winery Panizzi's Folgóre San Gimignano Rosso.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Folgóre San Gimignano Rosso from Winery Panizzi are 2008, 2002, 2019, 2018 and 2015.
Informations about the Winery Panizzi
The Winery Panizzi is one of of the world's greatest estates. It offers 17 wines for sale in the of San Gimignano to come and discover on site or to buy online.
The wine region of San Gimignano
Medieval Tuscan town with famous towers, vineyards at 200-400 m on clay-limestone hills (Siena). Vernaccia di San Gimignano white king (indigenous noted from 1276, Italy's first DOC in 1966, DOCG 1993): crisp and floral with green apple, citrus, fresh almond and mineral touch, slightly bitter finish — precise and upright. Chianti Colli Senesi and San Gimignano Rosso in fruity Sangiovese. Elegant whites at the Tuscan table.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.














