Winery PanizziEvoè Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Evoè Bianco from the Winery Panizzi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Evoè Bianco of Winery Panizzi in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Evoè Bianco of Winery Panizzi in the region of Tuscany often reveals types of flavors of oaky, oak or citrus fruit.
Food and wine pairings with Evoè Bianco
Pairings that work perfectly with Evoè Bianco
Original food and wine pairings with Evoè Bianco
The Evoè Bianco of Winery Panizzi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of farfalle with gorgonzola, leek, goat cheese and bacon quiche or snowman in pudding.
Details and technical informations about Winery Panizzi's Evoè Bianco.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Last vintages of this wine
The best vintages of Evoè Bianco from Winery Panizzi are 2013, 2007
Informations about the Winery Panizzi
The Winery Panizzi is one of of the world's greatest estates. It offers 17 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.
