Wines made from Cabernet-Sauvignon grapes of San Juan
Discover the best wines made with Cabernet-Sauvignon as a single variety or as a blend of San Juan.
More informations about the variety Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
More informations about the region of San Juan
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
What are the typical flavors of the Cabernet-Sauvignon grape variety?
- Black fruitPresent in 20% of Cabernet-Sauvignon
- OakPresent in 20% of Cabernet-Sauvignon
- SpicesPresent in 18% of Cabernet-Sauvignon
- Red fruitPresent in 17% of Cabernet-Sauvignon
- Non oakPresent in 15% of Cabernet-Sauvignon
- EarthPresent in 14% of Cabernet-Sauvignon
- MicrobioPresent in 8% of Cabernet-Sauvignon
- BlackberryPresent in 4% of Cabernet-Sauvignon
- LeatherPresent in 4% of Cabernet-Sauvignon
- OakyPresent in 4% of Cabernet-Sauvignon
- SmokePresent in 4% of Cabernet-Sauvignon
- Red fruitPresent in 3% of Cabernet-Sauvignon
- VanillaPresent in 3% of Cabernet-Sauvignon
- ChocolatePresent in 3% of Cabernet-Sauvignon
- Dried fruitPresent in 3% of Cabernet-Sauvignon
- FloralPresent in 3% of Cabernet-Sauvignon
- CherryPresent in 3% of Cabernet-Sauvignon
- EarthyPresent in 3% of Cabernet-Sauvignon
- PlumPresent in 3% of Cabernet-Sauvignon
- PepperPresent in 2% of Cabernet-Sauvignon
News about the grape variety Cabernet-Sauvignon
Investment platform Vint releases Judge Palmer NFTs
A first for a Sonoma-based winery, the NFTs entitle investors to own three bottles of Judge Palmer Cabernet Sauvignon wine signed by the winemakers. ‘Wine has long been the ultimate collectible, so I think the NFT space is a natural extension for the wine market,’ said Emmitt. ‘An NFT is the perfect way for collectors to retain a digital record of a favourite vintage of wine, a reminder of the experience long after the bottle has been consumed.’ The wines – Judge Palmer 2 ...
Va Piano purchases 21 hectare vineyard in Walla Walla Valley
The boutique producer plans to grow Bordeaux and Italian varietals on the land, which it has purchased from SeVein Vineyards. The parcel is located in the middle of the SeVein slope, 274 to 335 metres (900 to 1,100 feet) above sea level. It benefits from similar loam soils and elevation to the celebrated Seven Hills Vineyard, which is located on the next ridge to the east. ‘I really feel like we are getting the best spot in all of SeVein for top quality Bordeaux and Italian varietals,’ said Va P ...
Abadía Retuerta, Spain’s newest Vino de Pago
For those unfamiliar with the Vino de Pago qualification, it was created in Spain in 2003 to certify singular estates (pagos) as Protected Denominations of Origin. While not a requisite, it’s generally implemented by individual wineries looking to gain protected status for a single vineyard site within their domain. This is the case for Abadía Retuerta which is an estate of 700ha, of which 180ha is planted to vine. While located within the Duero Valley, the site resides within the borders of Sar ...