Winery PutrueleToia Gran Reserva
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Toia Gran Reserva of the Winery Putruele is in the top 60 of wines of San Juan.
Taste structure of the Toia Gran Reserva from the Winery Putruele
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Toia Gran Reserva of Winery Putruele in the region of San Juan is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Toia Gran Reserva of Winery Putruele in the region of San Juan often reveals types of flavors of oak.
Food and wine pairings with Toia Gran Reserva
Pairings that work perfectly with Toia Gran Reserva
Original food and wine pairings with Toia Gran Reserva
The Toia Gran Reserva of Winery Putruele matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fricandeaux german style, sauté of lamb or rabbit, cabbage, bacon.
Details and technical informations about Winery Putruele's Toia Gran Reserva.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Toia Gran Reserva from Winery Putruele are 2018, 2010, 2017, 0 and 2013.
Informations about the Winery Putruele
The Winery Putruele is one of of the world's greatest estates. It offers 49 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
Argentina's 2nd province by volume, a very sunny Andean oasis (<30 cloudy days/year). Signature Syrah (~22% of Argentine Syrah): intense, sun-drenched reds with signature notes of blackberry, black plum, pepper, olive, violet and sweet spice, round tannins and vivid fruit. Also fleshy Malbec, supple Bonarda, spicy Tempranillo. Floral, muscat Torrontes and ample Chardonnay in white.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
