
Winery Merced del EsteroMil Vientos Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Mil Vientos Cabernet Sauvignon from the Winery Merced del Estero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mil Vientos Cabernet Sauvignon of Winery Merced del Estero in the region of San Juan is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mil Vientos Cabernet Sauvignon
Pairings that work perfectly with Mil Vientos Cabernet Sauvignon
Original food and wine pairings with Mil Vientos Cabernet Sauvignon
The Mil Vientos Cabernet Sauvignon of Winery Merced del Estero matches generally quite well with dishes of beef, lamb or poultry such as recipes of polish goulash, marinated lamb chops or breton galette with buckwheat flour.
Details and technical informations about Winery Merced del Estero's Mil Vientos Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mil Vientos Cabernet Sauvignon from Winery Merced del Estero are 2016, 2015, 2014, 2010 and 0.
Informations about the Winery Merced del Estero
The Winery Merced del Estero is one of of the world's greatest estates. It offers 11 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
The word of the wine: De-vatting
Separation of the fermented juice from all solid particles (skin, pips, deposit of lees) by transferring it to a second tank.














