Winery Miguel MasPremium Oro Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Premium Oro Cabernet Sauvignon from the Winery Miguel Mas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premium Oro Cabernet Sauvignon of Winery Miguel Mas in the region of San Juan is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Premium Oro Cabernet Sauvignon
Pairings that work perfectly with Premium Oro Cabernet Sauvignon
Original food and wine pairings with Premium Oro Cabernet Sauvignon
The Premium Oro Cabernet Sauvignon of Winery Miguel Mas matches generally quite well with dishes of beef, lamb or poultry such as recipes of braised beef with carrots, rolled lamb shoulder with herbs or stuffed peppers.
Details and technical informations about Winery Miguel Mas's Premium Oro Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Premium Oro Cabernet Sauvignon from Winery Miguel Mas are 0
Informations about the Winery Miguel Mas
The Winery Miguel Mas is one of of the world's greatest estates. It offers 7 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
