Winery Miguel Mas - Duc Rosé Cuvée Anahata Espumante Organco Método Champenoise

Winery Miguel MasDuc Rosé Cuvée Anahata Espumante Organco Método Champenoise

The Duc Rosé Cuvée Anahata Espumante Organco Método Champenoise of Winery Miguel Mas is a wine from the region of San Juan.
This wine generally goes well with
The Duc Rosé Cuvée Anahata Espumante Organco Método Champenoise of the Winery Miguel Mas is in the top 0 of wines of San Juan.

Details and technical informations about Winery Miguel Mas's Duc Rosé Cuvée Anahata Espumante Organco Método Champenoise.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Orbois

Orbois blanc is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Orbois blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Miguel Mas

The winery offers 13 different wines.
Its wines get an average rating of 3.3.
It is in the top 15 of the best estates in the region
It is located in San Juan

The Winery Miguel Mas is one of of the world's great estates. It offers 7 wines for sale in the of San Juan to come and discover on site or to buy online.

Top wine San Juan
In the top 35000 of of Argentina wines
In the top 1500 of of San Juan wines
In the top 150000 of wines
In the top 1500000 wines of the world

The wine region of San Juan

San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.

News related to this wine

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

New group promotes regenerative viticulture in climate battle

Launched at London fine wine club 67 Pall Mall on 28 March, the Regenerative Viticulture Foundation (RVF) is the brainchild of Stephen Cronk, owner of Maison Mirabeau in Provence. Cronk, who has seen extreme weather events ranging from exceptional frosts to the worst forest fires in living memory in the three years he has owned Mirabeau, feels that one of the most important ways we can fight climate change is through ‘unlearning’ current approaches to land stewardship. ‘This is a critical moment ...

Torres honours the winners of the 6th Torres & Earth Awards

The awards were created to recognise those from various sectors who have worked to reduce CO2 emissions and promote sustainability. This year’s winners were: viticulturist Tomàs Peig from the Terra Alta region, French glass maker Verallia, Córdoba-based transport company Juan Ruiz, the town of Caldes de Montbui in the Barcelona province, and Spanish environmental journalist José Luis Gallego. The five individuals and entities that were awarded represent a broad range of initiatives in line with ...

The word of the wine: Density per hectare

Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).

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