
Winery GraffignaBivarietal Syrah - Cabernet Sauvignon
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Bivarietal Syrah - Cabernet Sauvignon
Pairings that work perfectly with Bivarietal Syrah - Cabernet Sauvignon
Original food and wine pairings with Bivarietal Syrah - Cabernet Sauvignon
The Bivarietal Syrah - Cabernet Sauvignon of Winery Graffigna matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tata simone's dumplings, lamb mice confit and melting carrots or butternut soufflé.
Details and technical informations about Winery Graffigna's Bivarietal Syrah - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bivarietal Syrah - Cabernet Sauvignon from Winery Graffigna are 2012, 0, 2014, 2010 and 2015.
Informations about the Winery Graffigna
The Winery Graffigna is one of of the world's greatest estates. It offers 53 wines for sale in the of San Juan to come and discover on site or to buy online.
The wine region of San Juan
San Juan is an important Argentinean wine-producing area, producing wines of increasing quality using traditional European Grape varieties. The wine region of San Juan covers the administrative area of the same name in the north-western corner of Argentina. The province sits between Mendoza and La Rioja, and is almost entirely contained within the mountainous foothills of the Andes. In terms of production Volume, San Juan is Argentina's second-largest wine region after Mendoza.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.














