The flavor of apples in wine of Loire Valley
Discover the of Loire Valley wines revealing the of apples flavor during the olphactive analysis (nose) and during the gustative analysis (mouth).
More information on of Loire Valley flavors
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
). Fine, crunchy Cabernet Franc reds (Chinon, Bourgueil) on raspberry and ripe pepper. Elegant Crémants. ~70,000 ha, oceanic climate over 800 km.
Wines for fine dining.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
Other flavors in the same category
What are the typical grape varieties with flavor d'apples of Loire Valley?
- Chenin blancIn 52% of wines with flavor d'apples
- ChardonnayIn 51% of wines with flavor d'apples
- Cabernet francIn 31% of wines with flavor d'apples
- Pinot noirIn 12% of wines with flavor d'apples
- Cabernet-sauvignonIn 5% of wines with flavor d'apples
- SauvignonIn 3% of wines with flavor d'apples
- GrolleauIn 2% of wines with flavor d'apples
- Pinot blancIn 2% of wines with flavor d'apples
- Pineau d'aunisIn 1% of wines with flavor d'apples
- MelonIn 1% of wines with flavor d'apples