
Domaine de la Roche BleueL'Orée de la Berterie
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the L'Orée de la Berterie from the Domaine de la Roche Bleue
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the L'Orée de la Berterie of Domaine de la Roche Bleue in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the L'Orée de la Berterie of Domaine de la Roche Bleue in the region of Loire Valley often reveals types of flavors of apples, peach or minerality and sometimes also flavors of honey, earth or tree fruit.
Food and wine pairings with L'Orée de la Berterie
Pairings that work perfectly with L'Orée de la Berterie
Original food and wine pairings with L'Orée de la Berterie
The L'Orée de la Berterie of Domaine de la Roche Bleue matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of flamenkuche express, chicken maffé (africa) or curried veal roulades.
Details and technical informations about Domaine de la Roche Bleue's L'Orée de la Berterie.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of L'Orée de la Berterie from Domaine de la Roche Bleue are 2018, 2015, 2017
Informations about the Domaine de la Roche Bleue
The Domaine de la Roche Bleue is one of of the world's greatest estates. It offers 6 wines for sale in the of Coteaux du Loir to come and discover on site or to buy online.
The wine region of Coteaux du Loir
Loire AOC (1948) north of Tours in the Loir valley, ~75 ha on Turonian tufa and silex clay, medieval monastic vineyard. Pineau d'Aunis is king in native reds (48%): airy and spicy with notes of strawberry, raspberry, fresh herbs and a characteristic white pepper touch, fine tannins — also vivid rosés (14%). Chenin is king in whites (38%): dry and upright with notes of golden apple, honey, flowers and a mineral touch. Immediate neighbour of Jasnières.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.










