
Winery Olivier ChampionCuvée des Clos Jasnières
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Cuvée des Clos Jasnières of the Winery Olivier Champion is in the top 5 of wines of Jasnières.

Taste structure of the Cuvée des Clos Jasnières from the Winery Olivier Champion
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée des Clos Jasnières of Winery Olivier Champion in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Cuvée des Clos Jasnières
Pairings that work perfectly with Cuvée des Clos Jasnières
Original food and wine pairings with Cuvée des Clos Jasnières
The Cuvée des Clos Jasnières of Winery Olivier Champion matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of kale soup, cuttlefish in parsley sauce or tunisian tagine.
Details and technical informations about Winery Olivier Champion's Cuvée des Clos Jasnières.
Discover the grape variety: Aragonez
Full-bodied, deeply coloured reds with a dark ruby robe, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, cassis), plum, tobacco, leather, spice and balsamic notes. Fine ageing potential and a distinctly Iberian character. The pillar of great Alentejo DOC reds, present in Douro DOC and a component of Port. The Portuguese synonym for Tempranillo, the iconic Iberian black grape grown throughout southern Portugal.
Last vintages of this wine
The best vintages of Cuvée des Clos Jasnières from Winery Olivier Champion are 2014, 0
Informations about the Winery Olivier Champion
The Winery Olivier Champion is one of of the world's greatest estates. It offers 11 wines for sale in the of Jasnières to come and discover on site or to buy online.
The wine region of Jasnières
Loire AOC on the Loir river (~120 ha, ~2,000 hl, full south-facing slope protected by the Bercé forest, Turonian tuffeau, flinty clay soils): exclusive Chenin Blanc in white — fruity then floral notes, characteristic flint more or less marked by vintage, tense freshness and mineral tension, dry, off-dry and sweet, acclaimed as one of France's finest dry whites, exceptional longevity over several decades.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Sapid
Said of a wine rich in flavours.













