Top 100 wines of Lugana
Discover the top 100 best wines of Lugana of Lugana as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Lugana and the best vintages to taste in this region.
Discovering the wine region of Lugana
DOC straddling Lombardy and Veneto south of Lake Garda, benchmark saline, structured whites. Native Turbiana (Trebbiano di Lugana) as the sole grape: lively whites with signature notes of fresh almond, citrus, white apple, white flowers and a saline iodine mineral touch, taut and long palate — with unsuspected ageing potential. Still, oak-aged Superiore, ample Riserva and Spumante versions. Rich clay-limestone soils, ~1,800 ha.
Aperitif and lake fish.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Food and wine pairing with a wine of Lugana
wines from the region of Lugana go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of italian pasta, spanish seafood paella or potato and st. nectaire pie.
Organoleptic analysis of wine of Lugana
On the nose in the region of Lugana often reveals types of flavors of grapefruit, citrus or minerality and sometimes also flavors of lemon, pear or honey. In the mouth in the region of Lugana is a powerful with a nice freshness.
