Winery Azienda Agricola BrunelloBattista Brut
Sparkling wine
This wine generally goes well with pork, beef or lamb.
The Battista Brut of the Winery Azienda Agricola Brunello is in the top 5 of wines of Lugana.
Food and wine pairings with Battista Brut
Pairings that work perfectly with Battista Brut
Original food and wine pairings with Battista Brut
The Battista Brut of Winery Azienda Agricola Brunello matches generally quite well with dishes of beef, lamb or pork such as recipes of provencal stew, lamb shoulder confit with harissa or broccoli gratin.
Details and technical informations about Winery Azienda Agricola Brunello's Battista Brut.
Discover the grape variety: Noiret
Colourful, structured reds with a deep ruby hue, firm tannins and fresh acidity, featuring black fruits (blackberry, blackcurrant), plum, cherry, black pepper, spices and herbaceous notes without foxy taste. Dense, balanced palate. Disease- and cold-resistant interspecific variety, a locomotive of the north-eastern US (Finger Lakes, Pennsylvania) and Ontario. American hybrid created in 2006 by Cornell University.
Last vintages of this wine
The best vintages of Battista Brut from Winery Azienda Agricola Brunello are 2008, 2009, 0
Informations about the Winery Azienda Agricola Brunello
The Winery Azienda Agricola Brunello is one of of the world's greatest estates. It offers 8 wines for sale in the of Lugana to come and discover on site or to buy online.
The wine region of Lugana
DOC straddling Lombardy and Veneto south of Lake Garda, benchmark saline, structured whites. Native Turbiana (Trebbiano di Lugana) as the sole grape: lively whites with signature notes of fresh almond, citrus, white apple, white flowers and a saline iodine mineral touch, taut and long palate — with unsuspected ageing potential. Still, oak-aged Superiore, ample Riserva and Spumante versions. Rich clay-limestone soils, ~1,800 ha.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Vineyard
Said of a wine with a certain alcoholic richness and clearly showing the characteristics that distinguish wine from other alcoholic beverages.
