
Winery RovegliaVigne di Catullo Lugana
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Vigne di Catullo Lugana from the Winery Roveglia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigne di Catullo Lugana of Winery Roveglia in the region of Lombardia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vigne di Catullo Lugana of Winery Roveglia in the region of Lombardia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Vigne di Catullo Lugana
Pairings that work perfectly with Vigne di Catullo Lugana
Original food and wine pairings with Vigne di Catullo Lugana
The Vigne di Catullo Lugana of Winery Roveglia matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with tuna (real italian recipe), mussels carbonara or ham and comté quiche.
Details and technical informations about Winery Roveglia's Vigne di Catullo Lugana.
Discover the grape variety: Sultanine
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Vigne di Catullo Lugana from Winery Roveglia are 2016, 2012, 2015, 2008 and 2014.
Informations about the Winery Roveglia
The Winery Roveglia is one of of the world's greatest estates. It offers 16 wines for sale in the of Lugana to come and discover on site or to buy online.
The wine region of Lugana
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.














