Winery S. CristinaLugana Vigneto Massoni
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Lugana Vigneto Massoni from the Winery S. Cristina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lugana Vigneto Massoni of Winery S. Cristina in the region of Lombardie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lugana Vigneto Massoni of Winery S. Cristina in the region of Lombardie often reveals types of flavors of pineapple, vegetal or straw and sometimes also flavors of sage, elderflower or non oak.
Food and wine pairings with Lugana Vigneto Massoni
Pairings that work perfectly with Lugana Vigneto Massoni
Original food and wine pairings with Lugana Vigneto Massoni
The Lugana Vigneto Massoni of Winery S. Cristina matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of vegetarian lasagna, marinated mussels with maroilles or cream and ham ravioli.
Details and technical informations about Winery S. Cristina's Lugana Vigneto Massoni.
Discover the grape variety: Oberlin
Oberlin noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find the Oberlin noir cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lugana Vigneto Massoni from Winery S. Cristina are 2008, 2019, 2018, 2009 and 2017.
Informations about the Winery S. Cristina
The Winery S. Cristina is one of of the world's greatest estates. It offers 4 wines for sale in the of Lugana to come and discover on site or to buy online.
The wine region of Lugana
The wine region of Lugana is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Montonale or the Domaine Zenato produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Lugana are Chardonnay, Garganega and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lugana often reveals types of flavors of tree fruit, mango or red fruit and sometimes also flavors of balsamic, orange peel or oil.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
