The wine region of Grignan-les-Adhémar is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine de Grangeneuve or the Château Bizard produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignan-les-Adhémar are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Grignan-les-Adhémar often reveals types of flavors of earth, almonds or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or green almond.
In the mouth of Grignan-les-Adhémar is a powerful with a nice freshness. We currently count 92 estates and châteaux in the of Grignan-les-Adhémar, producing 242 different wines in conventional, organic and biodynamic agriculture. The wines of Grignan-les-Adhémar go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
red wines from the region of Grignan-les-Adhémar go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pastasciutta (corsica), tajine of merguez and potatoes or canned duck confit.
On the nose in the region of Grignan-les-Adhémar often reveals types of flavors of earth, black fruit or cherry and sometimes also flavors of earthy, blackberry or red fruit. In the mouth in the region of Grignan-les-Adhémar is a powerful with a nice balance between acidity and tannins.
