Winery Mas ThéoP'tit Gaby
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the P'tit Gaby from the Winery Mas Théo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the P'tit Gaby of Winery Mas Théo in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the P'tit Gaby of Winery Mas Théo in the region of Rhone Valley often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blueberry or minerality.
Food and wine pairings with P'tit Gaby
Pairings that work perfectly with P'tit Gaby
Original food and wine pairings with P'tit Gaby
The P'tit Gaby of Winery Mas Théo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust (onions & mustard), lamb stew with yoghurt and coriander or rabbit, cabbage, bacon.
Details and technical informations about Winery Mas Théo's P'tit Gaby.
Discover the grape variety: Cabernet-Carbon
An interspecific cross between Cabernet Sauvignon and Bronner made in 1983 by Norbert Becker of the Freiburg Research Institute in Germany. It can be found in Germany, the Netherlands, Belgium, Switzerland, Italy, Romania, ... little known in France.
Last vintages of this wine
The best vintages of P'tit Gaby from Winery Mas Théo are 2018, 2017, 2016, 2014 and 2012.
Informations about the Winery Mas Théo
The Winery Mas Théo is one of of the world's greatest estates. It offers 13 wines for sale in the of Grignan-les-Adhémar to come and discover on site or to buy online.
The wine region of Grignan-les-Adhémar
The wine region of Grignan-les-Adhémar is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine de Grangeneuve or the Château Bizard produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignan-les-Adhémar are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Grignan-les-Adhémar often reveals types of flavors of earth, almonds or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or green almond.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Suave
Said of a fine and unctuous wine.
