Château BizardLa Grangette Blanche
White wine
This wine is a blend of 3 varietals which are the Marsanne, the Roussanne and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The La Grangette Blanche of the Château Bizard is in the top 20 of wines of Grignan-les-Adhémar.
Taste structure of the La Grangette Blanche from the Château Bizard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Grangette Blanche of Château Bizard in the region of Rhone Valley is a powerful.
Food and wine pairings with La Grangette Blanche
Pairings that work perfectly with La Grangette Blanche
Original food and wine pairings with La Grangette Blanche
The La Grangette Blanche of Château Bizard matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of roast pork with prunes, grilled tuna with mediterranean marinade or eggplant lasagna.
Details and technical informations about Château Bizard's La Grangette Blanche.
Discover the grape variety: Marsanne
Rich, structured whites with a round palate and long finish, with aromas of ripe yellow fruits, honey, white flowers, toasted almond and mineral notes. Fine ageing potential, developing waxy and truffle nuances with age. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with roussanne. Also exported to Australia (Victoria) and California. Native Rhône variety.
Last vintages of this wine
The best vintages of La Grangette Blanche from Château Bizard are 2014, 2010, 2011
Informations about the Château Bizard
The Château Bizard is one of of the world's greatest estates. It offers 10 wines for sale in the of Grignan-les-Adhémar to come and discover on site or to buy online.
The wine region of Grignan-les-Adhémar
Rhône AOC in the north of Drôme Provençale (left bank): Syrah signature as king red (>=10%) with Grenache Noir — ruby robe with violet hints and fruity-spicy profile with signature notes of red and black fruits, garrigue, liquorice, spices and a floral oaked touch, balanced tannins and southern freshness, 10-year keeping for Syrah. AOC (2010, formerly Coteaux du Tricastin), ~1,800 ha between Dauphiné and Provence, limestone, clay and pebble soils, mistral.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
