Domaine Saint LucCuvée Emiliane Grignan-les-Adhémar
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cuvée Emiliane Grignan-les-Adhémar from the Domaine Saint Luc
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Emiliane Grignan-les-Adhémar of Domaine Saint Luc in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Emiliane Grignan-les-Adhémar
Pairings that work perfectly with Cuvée Emiliane Grignan-les-Adhémar
Original food and wine pairings with Cuvée Emiliane Grignan-les-Adhémar
The Cuvée Emiliane Grignan-les-Adhémar of Domaine Saint Luc matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef colombo bourguignon style, oven-baked lamb stew or aiguillettes of duck with paprika and pan-fried ceps.
Details and technical informations about Domaine Saint Luc's Cuvée Emiliane Grignan-les-Adhémar.
Discover the grape variety: Vidiano
A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.
Last vintages of this wine
The best vintages of Cuvée Emiliane Grignan-les-Adhémar from Domaine Saint Luc are 2014, 2013, 2011, 2007
Informations about the Domaine Saint Luc
The Domaine Saint Luc is one of of the world's greatest estates. It offers 13 wines for sale in the of Grignan-les-Adhémar to come and discover on site or to buy online.
The wine region of Grignan-les-Adhémar
The wine region of Grignan-les-Adhémar is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine de Grangeneuve or the Château Bizard produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignan-les-Adhémar are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Grignan-les-Adhémar often reveals types of flavors of earth, almonds or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or green almond.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Stave
A slat of wood that makes up the barrel.