Winery Cellier des TempliersDiamant Noir Grignan-les-Adhémar
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Diamant Noir Grignan-les-Adhémar from the Winery Cellier des Templiers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Diamant Noir Grignan-les-Adhémar of Winery Cellier des Templiers in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Diamant Noir Grignan-les-Adhémar
Pairings that work perfectly with Diamant Noir Grignan-les-Adhémar
Original food and wine pairings with Diamant Noir Grignan-les-Adhémar
The Diamant Noir Grignan-les-Adhémar of Winery Cellier des Templiers matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of scottish haggis, leg of lamb with crust or venison leg marinated in white wine and grand marnier.
Details and technical informations about Winery Cellier des Templiers's Diamant Noir Grignan-les-Adhémar.
Discover the grape variety: Jacquère
Jacquère is the most widespread grape variety in Savoie. It has medium-sized bunches that are cylindrical-conical. They are compact and often winged. The berries are medium-sized and can be slightly elongated or spherical, with thick skins that turn from yellowish green to golden yellow to a slightly pinkish hue when fully ripe. The soft flesh of the fruit of this variety is tart but not very juicy. Jacquère has a budding process almost identical to that of Chasselas. With a semi-erect growth habit, this white variety is vigorous and fertile, and should be pruned short to be more productive. It thrives on clay-limestone soils as well as on stony scree. Grey rot and black rot are the main enemies of Jaquère. It can cope with oidium and mildew. This variety produces a light, pale, acidic and lively wine with a floral aroma. It should be consumed quickly.
Last vintages of this wine
The best vintages of Diamant Noir Grignan-les-Adhémar from Winery Cellier des Templiers are 2016, 2015, 2017, 2014 and 2012.
Informations about the Winery Cellier des Templiers
The Winery Cellier des Templiers is one of of the world's greatest estates. It offers 30 wines for sale in the of Grignan-les-Adhémar to come and discover on site or to buy online.
The wine region of Grignan-les-Adhémar
The wine region of Grignan-les-Adhémar is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine de Grangeneuve or the Château Bizard produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignan-les-Adhémar are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Grignan-les-Adhémar often reveals types of flavors of earth, almonds or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or green almond.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
