Winery Cellier des TempliersDiamant Noir Grignan-les-Adhémar
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Diamant Noir Grignan-les-Adhémar from the Winery Cellier des Templiers
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Diamant Noir Grignan-les-Adhémar of Winery Cellier des Templiers in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Diamant Noir Grignan-les-Adhémar
Pairings that work perfectly with Diamant Noir Grignan-les-Adhémar
Original food and wine pairings with Diamant Noir Grignan-les-Adhémar
The Diamant Noir Grignan-les-Adhémar of Winery Cellier des Templiers matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef pot au feu (grandma's style), berber giblet frying pan or rabbit stew the old fashioned way.
Details and technical informations about Winery Cellier des Templiers's Diamant Noir Grignan-les-Adhémar.
Discover the grape variety: Aubin
Aubin is a grape variety commonly found in the vineyards of Lorraine. Rozérieulles, Bruley or Buligny have a few plantations of it. The green variety of this grape variety is one of the 16 grape varieties resulting from a cross between pinot noir and gouais blanc. Aubin, a white grape variety, is not to be confused with another black grape plant, aubun. The green white or white Euvezin, as it is still called, is of satisfactory vigour but its productivity is widely variable. The plant can be recognized by its small bunches. Sometimes winged, they are rather loose and cylindrical in shape, and contain small berries that promise medium-quality vinification. The juice is often associated with other grape varieties. Partial abortion of the berries is common with Aubin. It is also necessary to do what is necessary to preserve this endangered grape variety from oidosis.
Last vintages of this wine
The best vintages of Diamant Noir Grignan-les-Adhémar from Winery Cellier des Templiers are 2016, 2015, 2017, 2014 and 2012.
Informations about the Winery Cellier des Templiers
The Winery Cellier des Templiers is one of of the world's greatest estates. It offers 30 wines for sale in the of Grignan-les-Adhémar to come and discover on site or to buy online.
The wine region of Grignan-les-Adhémar
The wine region of Grignan-les-Adhémar is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine de Grangeneuve or the Château Bizard produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignan-les-Adhémar are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Grignan-les-Adhémar often reveals types of flavors of earth, almonds or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or green almond.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.
