Winery Ambroise LapierreRoute d'Or Grignan-les-Adhémar
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Route d'Or Grignan-les-Adhémar from the Winery Ambroise Lapierre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Route d'Or Grignan-les-Adhémar of Winery Ambroise Lapierre in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Route d'Or Grignan-les-Adhémar
Pairings that work perfectly with Route d'Or Grignan-les-Adhémar
Original food and wine pairings with Route d'Or Grignan-les-Adhémar
The Route d'Or Grignan-les-Adhémar of Winery Ambroise Lapierre matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed peppers, lamb kebab or autumn pumpkin pie.
Details and technical informations about Winery Ambroise Lapierre's Route d'Or Grignan-les-Adhémar.
Discover the grape variety: Grolleau Gris
Lively, fruity fresh whites and rosés to enjoy young, with a pale golden to salmon robe and an airy palate, with signature aromas of red fruits (strawberry, redcurrant), white flowers and fresh notes. Enjoying a fine qualitative revival. A component of Rosé de Loire AOC, Touraine AOC and IGP Val de Loire; grown in Anjou and Touraine. Grey-skinned mutation of Grolleau, an indigenous French variety from the Loire Valley.
Last vintages of this wine
The best vintages of Route d'Or Grignan-les-Adhémar from Winery Ambroise Lapierre are 2013, 2015, 2009
Informations about the Winery Ambroise Lapierre
The Winery Ambroise Lapierre is one of of the world's greatest estates. It offers 9 wines for sale in the of Grignan-les-Adhémar to come and discover on site or to buy online.
The wine region of Grignan-les-Adhémar
Rhône AOC in the north of Drôme Provençale (left bank): Syrah signature as king red (>=10%) with Grenache Noir — ruby robe with violet hints and fruity-spicy profile with signature notes of red and black fruits, garrigue, liquorice, spices and a floral oaked touch, balanced tannins and southern freshness, 10-year keeping for Syrah. AOC (2010, formerly Coteaux du Tricastin), ~1,800 ha between Dauphiné and Provence, limestone, clay and pebble soils, mistral.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.
