Winery Gauthey Cadet & Fils - Coteaux du Tricastin

Winery Gauthey Cadet & FilsCoteaux du Tricastin

The Coteaux du Tricastin of Winery Gauthey Cadet & Fils is a red wine from the region of Grignan-les-Adhémar of Rhone Valley.
This wine generally goes well with beef, game (deer, venison) or lamb.

Details and technical informations about Winery Gauthey Cadet & Fils's Coteaux du Tricastin.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Baco blanc

Interspecific crossing obtained in 1898 by François Baco (1865-1947) between the folle blanche and the noah, which it resembles somewhat. With the latter, Baco blanc is distinguished by a light beige felt under the leaf, whereas it is white for the noah. It is registered in the Official Catalogue of wine grape varieties list A1.

Informations about the Winery Gauthey Cadet & Fils

The winery offers 26 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Grignan-les-Adhémar in the region of Rhone Valley

The Winery Gauthey Cadet & Fils is one of of the world's greatest estates. It offers 26 wines for sale in the of Grignan-les-Adhémar to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 200000 of of France wines
In the top 40000 of of Grignan-les-Adhémar wines
In the top 350000 of red wines
In the top 650000 wines of the world

The wine region of Grignan-les-Adhémar

The wine region of Grignan-les-Adhémar is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine de Grangeneuve or the Château Bizard produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignan-les-Adhémar are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Grignan-les-Adhémar often reveals types of flavors of earth, almonds or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or green almond.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Cuvée prestige (champagne)

Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.

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