Winery La SuzienneRousseterre Grignan-les-Adhémar Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rousseterre Grignan-les-Adhémar Rouge from the Winery La Suzienne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rousseterre Grignan-les-Adhémar Rouge of Winery La Suzienne in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rousseterre Grignan-les-Adhémar Rouge
Pairings that work perfectly with Rousseterre Grignan-les-Adhémar Rouge
Original food and wine pairings with Rousseterre Grignan-les-Adhémar Rouge
The Rousseterre Grignan-les-Adhémar Rouge of Winery La Suzienne matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef goulash, pastasotto pepper merguez (risotto style pasta) or venison leg in casserole.
Details and technical informations about Winery La Suzienne's Rousseterre Grignan-les-Adhémar Rouge.
Discover the grape variety: VB Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Rousseterre Grignan-les-Adhémar Rouge from Winery La Suzienne are 2013, 2014, 2015, 2016
Informations about the Winery La Suzienne
The Winery La Suzienne is one of of the world's great estates. It offers 52 wines for sale in the of Grignan-les-Adhémar to come and discover on site or to buy online.
The wine region of Grignan-les-Adhémar
The wine region of Grignan-les-Adhémar is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine de Grangeneuve or the Château Bizard produce mainly wines red, white and pink. The most planted grape varieties in the region of Grignan-les-Adhémar are Mourvèdre, Viognier and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Grignan-les-Adhémar often reveals types of flavors of earth, almonds or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or green almond.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
