Wine and food pairing with recipes of Aligot with cantal
Find the best food and wine pairings with a recipe of Aligot with cantal. The ingredients in this recipe are usually butter, fresh cream, milk, salt, pepper, garlic, potato, cantal.
The term "seafood" covers all edible marine organisms that are not fish. Known for their delicate flavour and nutritional benefits, seafood is eaten according to the season. Seafood includes crustaceans, molluscs, gastropods, bivalves and cephalopods.